Best Bang for Buck Steak House Near 18969

17 Standout Steakhouses Effectually D.C.

Where to order prime cuts for dine-in, takeout, and delivery

by Updated Nov xxx, 2021, 3:31pm EST

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The D.C. dining scene is often portrayed in TV shows and movies as an countless parade of steakhouses. While the city's vibrant eating place civilisation encapsulates and so much more than that, it'southward true that the District is brimming with places to turn to for a T-bone or a tomahawk ribeye.

Here are the city'south top steak-centric joints that attract locals and tourists.

Wellness experts consider dining out to exist a high-risk action for the unvaccinated; the latest data about the delta variant indicates that it may pose a low-to-moderate risk for the vaccinated , particularly in areas with substantial transmission . The latest CDC guidance is here ; find a COVID-19 vaccination site here .

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Note: Restaurants on this map are listed geographically.

3500 Connecticut Ave NW
Washington, DC 20008

Medium Rare's straightforward bill of fare is perfect for upkeep-conscious diners. There are at present three locations (Cleveland Park, Bethesda, Arlington). For $24.95, guests become a prix-fixe menu of rustic bread, mixed greens salad, and a top sirloin steak served with hand-cutting chips. The steak is bathed in Medium Rare's super-secret sauce (the recipe is in a bank vault). The eating house has been a superstar during the pandemic, delivering free meals to individuals in demand. Carryout and delivery info hither.

Medium Rare

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8051 Leesburg Throughway
Vienna, VA 22182

Virginia'southward Great American Restaurants family has a crown gem steakhouse in Tysons Corner. The classy improver to its portfolio delivers bazaar meats to mahogany tables lined with green mohair booths. Observe high-end cuts like wagyu ribeye cap and blackened prime rib on the bone. Carryout and delivery bachelor here.

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1609 17th St NW
Washington, DC 20009

Annie'due south Paramount Steakhouse in Dupont Circle was one of five restaurants from effectually the country yr to receive the 2022 James Bristles's "America'due south Classics" honour. It comes later more than 70 years of business as a family unit-owned steakhouse that's also a landmark for D.C.'s LGBTQ community. Much of the menu, including its huge helping of fries and steaks, remains the same as it was decades ago. On a popular restaurant strip on 17th Street NW, Annie'south has one of the most impressive sidewalk patios in the urban center. Carryout and delivery info is available on its site.

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1250 fifth St NE
Washington, DC 20002

This addition to the Union Market district from restaurateur Stephen Starr and chef Marjorie Meek-Bradley stars an open kitchen grilling up a one-half-dozen different cuts of beef, including a flat fe steak cooked in a rich butter sauce and an ax handle ribeye that easily serves ii. Gild the salmon collar, bone-in skate wing, or Middleneck clams with piperade for dishes that steal the spotlight. The restaurant has expanded its outdoor seating during the pandemic; carryout and delivery info is on its site.

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1225 19th St NW
Washington, DC 20036

The high-end steakhouse chain is 1 identify to spot a politico or two while dining over red meat. Regular customers also have their cartoon caricatures pictured on the walls. This steakhouse has long been a favorite for assistants and Capitol Hill types, and the go-to order is the prime number double-cut New York strip, sliced table-side. Order carryout online here, or get delivery through third-party apps.

A mural at the Palm'south D.C. location

The Palm/official

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2800 Pennsylvania Ave NW
Washington, DC 20007

This classy and contemporary steakhouse inside the Four Seasons hotel is known not simply for its prime number meats, but for its pop lounge (e'er become the burgers and the trio of fries) with carefully fabricated cocktails and pretty patio. Contact the restaurant straight for the latest information re: takeout.

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1050 31st St NW
Washington, DC 20007

This 2022 addition to Georgetown from celebrity chef Wolfgang Puck hitting some snags even exterior of the pandemic, such as a fire that sidelined the restaurant non long subsequently its debut. It's now open for dine-in and takeout, though the latter seems to focus on prix fixe repast options such equally a Peking duck dinner for two. Dishes from chef Andrew Skala here include Maryland blue crab fried rice, Japanese Wagyu sirloin, and a Tomahawk ribeye. The eating place will add together breakfast and brunch soon.

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2020 K St NW
Washington, DC 20006

The Prime Rib prides itself equally an erstwhile-schoolhouse steakhouse. The mood here is classic and swanky: There are dark leather booths, bow-tied servers, and a piano role player at luncheon and dinner. As the name implies, the number one order is the prime number rib, which comes served moisture and pinkish and takes up the entire plate. A lot of its appeal is on business relationship of the atmosphere, but the place is offering takeout also right now.

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1625 I St NW
Washington, DC 20006

Beyond meats, BLT Steak is known for complimentary popovers and a a clientele of political power players. American wagyu and other pinnacle cuts anchor the menu, but there's enough of other steakhouse classics to choose from besides. The French fries come with cilantra mayo. Carryout is available online.

BLT Steak/official photograph

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1595 I St NW
Washington, DC 20005

Rare comes to Washington by style of Wisconsin (hence the succulent fried cheese curds on the tavern menu). The dual restaurant reads as a casual tavern downstairs and a formal dining room upwardly top. Some of the choicest cuts include the Delmonico steak and dry-aged New York strip; there's also a charcuterie bar downstairs. Pick-up options are bachelor.

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xi. Joe'south Seafood, Prime Steak & Stone Crab

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750 15th St NW
Washington, DC 20005

One of the busiest restaurants in the city, Joe'due south is a prime-time favorite for happy hours (at least, in non-pandemic times) followed by large-format steak dinners. Order upward the filet Oscar, which comes with a filet mignon, Alaskan rex crab, asparagus, and side of Béarnaise sauce. The restaurant is also open for takeout and delivery.

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600 13th St NW
Washington, DC 20005

Landry's Restaurants — the mega-restaurant group that owns Morton'southward and McCormick & Schmick — is behind this opulent downtown steakhouse. Some of the more than improvident options are lobster mashed potatoes, lobster cocktail, and a dozen different cuts of steak. Pickup and delivery info here; they're also offering raw steaks to be cooked at home.

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107 D St NE
Washington, DC 20002

The highly ceremonious, indelible Monocle has been slinging steaks and providing top-notch hospitality on the Loma since it opened in 1960 just a campaign button's throw from the Senate office buildings. The walls inside the tidy, xanthous circa-1885 townhouse display autographed 8x10s of famous folks, mostly politicians. Reportedly, the original owner in one case discovered Richard Nixon'southward photo in the ladies restroom, tore it from the frame, and ripped it to shreds. Drinkable ice-cold martinis there along with all the steakhouse standards.

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101 Constitution Ave. NW
Washington, DC 20001

This timeless stalwart of the D.C. steakhouse scene serves lavish dishes like a prime seafood platter with oysters, clams, shrimp, mussels, lobster, and crab legs; a 30-twenty-four hour period prime dry-aged porterhouse for two; and twice-baked potatoes stuffed with bacon and truffles. The rooftop terrace overlooks the Capitol and top Republicans and Democrats are known to dine there regularly. Combined, their political campaigns spent nearly $675,000 on dining and events at Charlie Palmer during the 2022 cycle. Order commitment here.

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99 Market place Square SW
Washington, DC 20024

This new improver to the Southwest Waterfront came on the scene correct earlier the pandemic, in February 2020. From the team behind nearby Mi Vida, the focus is on forest-fired cooking, and many carte items are offered simply grilled with a option of sauces. A customizable martini card includes an extensive option of vodkas and gins. There'southward patio seating, and pickup ordering is available here.

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901 North St Asaph St
Alexandria, VA 22314

Former Town got the upscale steakhouse information technology had been missing with the inflow of Oak. A gamut of cuts await. Slather steaks with an array of sauces — soy black pepper butter is a fine selection — or seasonal truffles shaved table-side. Sides similar Anson Mills white grits and house Parker Firm rolls show off the Charleston, South Carolina-based chain's roots. Carryout info is hither. Oak is also selling steaks for retail.

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MGM National Harbor Resort & Casino, 101 MGM National Ave
Oxon Hill, Medico 20745

Though playing poker at the MGM Casino during a pandemic may non sound like the nearly highly-seasoned idea, for those who go that route, a marquee dinner selection is the steakhouse from chef brothers Bryan and Michael Voltaggio. Luxe ingredients abound here, from seafood towers to Male monarch crab legs. There's even a grilled cauliflower steak for non-meat eaters. Use MGM'southward app to club grab-and-go food from various restaurants, including this 1. At that place'south too a patio available.

The Voltaggio Brothers Steak House at MGM National Harbor.

Rey Lopez/Eater D.C.

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1. Medium Rare

Medium Rare

Medium Rare'due south straightforward carte du jour is perfect for budget-witting diners. There are now three locations (Cleveland Park, Bethesda, Arlington). For $24.95, guests get a prix-fixe carte du jour of rustic breadstuff, mixed greens salad, and a summit sirloin steak served with hand-cut fries. The steak is bathed in Medium Rare'south super-secret sauce (the recipe is in a bank vault). The restaurant has been a superstar during the pandemic, delivering costless meals to individuals in demand. Carryout and delivery info hither.

3500 Connecticut Ave NW
Washington, DC 20008

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ii. Randy'due south Prime number Seafood & Steaks

Virginia'due south Great American Restaurants family unit has a crown jewel steakhouse in Tysons Corner. The classy addition to its portfolio delivers bazaar meats to mahogany tables lined with green mohair booths. Find loftier-terminate cuts like wagyu ribeye cap and blackened prime rib on the bone. Carryout and delivery available here.

8051 Leesburg Pike
Vienna, VA 22182

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three. Annie's Paramount Steak House

Annie's Paramount Steakhouse in Dupont Circle was one of five restaurants from around the country yr to receive the 2022 James Beard'south "America's Classics" accolade. It comes later on more than 70 years of business equally a family-owned steakhouse that's as well a landmark for D.C.'s LGBTQ community. Much of the menu, including its huge helping of fries and steaks, remains the same as it was decades ago. On a popular eatery strip on 17th Street NW, Annie's has one of the well-nigh impressive sidewalk patios in the city. Carryout and delivery info is available on its site.

1609 17th St NW
Washington, DC 20009

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iv. St. Anselm

This addition to the Spousal relationship Market district from restaurateur Stephen Starr and chef Marjorie Meek-Bradley stars an open kitchen grilling up a half-dozen unlike cuts of beef, including a flat iron steak cooked in a rich butter sauce and an ax handle ribeye that easily serves two. Lodge the salmon collar, bone-in skate fly, or Middleneck clams with piperade for dishes that steal the spotlight. The restaurant has expanded its outdoor seating during the pandemic; carryout and delivery info is on its site.

1250 fifth St NE
Washington, DC 20002

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5. The Palm Washington DC

A mural at the Palm's D.C. location

The Palm/official

The high-cease steakhouse chain is one identify to spot a politico or ii while dining over red meat. Regular customers besides have their cartoon caricatures pictured on the walls. This steakhouse has long been a favorite for administration and Capitol Hill types, and the go-to order is the prime double-cut New York strip, sliced table-side. Order carryout online here, or get delivery through third-political party apps.

1225 19th St NW
Washington, DC 20036

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6. Bourbon Steak

This classy and contemporary steakhouse within the Four Seasons hotel is known non only for its prime number meats, but for its pop lounge (ever get the burgers and the trio of chips) with advisedly made cocktails and pretty patio. Contact the restaurant directly for the latest information re: takeout.

2800 Pennsylvania Ave NW
Washington, DC 20007

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seven. Cut by Wolfgang Puck

This 2022 addition to Georgetown from celebrity chef Wolfgang Puck striking some snags even outside of the pandemic, such every bit a fire that sidelined the restaurant non long after its debut. It's now open for dine-in and takeout, though the latter seems to focus on prix fixe meal options such as a Peking duck dinner for 2. Dishes from chef Andrew Skala here include Maryland blue crab fried rice, Japanese Wagyu sirloin, and a Tomahawk ribeye. The eatery will add breakfast and brunch shortly.

1050 31st St NW
Washington, DC 20007

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8. The Prime Rib

The Prime Rib prides itself as an old-school steakhouse. The mood here is classic and swanky: There are night leather booths, bow-tied servers, and a piano actor at lunch and dinner. Equally the name implies, the number one lodge is the prime number rib, which comes served wet and pink and takes upward the unabridged plate. A lot of its appeal is on account of the atmosphere, merely the identify is offering takeout as well correct now.

2020 Chiliad St NW
Washington, DC 20006

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9. BLT Steak

BLT Steak/official photo

Beyond meats, BLT Steak is known for gratis popovers and a a clientele of political power players. American wagyu and other summit cuts anchor the carte du jour, only there's plenty of other steakhouse classics to cull from also. The French fries come with cilantra mayo. Carryout is available online.

1625 I St NW
Washington, DC 20006

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10. RARE Steakhouse & Tavern

Rare comes to Washington by fashion of Wisconsin (hence the delicious fried cheese curds on the tavern menu). The dual restaurant reads as a casual tavern downstairs and a formal dining room upwards top. Some of the choicest cuts include the Delmonico steak and dry-aged New York strip; at that place'south as well a charcuterie bar downstairs. Pick-up options are available.

1595 I St NW
Washington, DC 20005

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eleven. Joe's Seafood, Prime number Steak & Stone Crab

One of the busiest restaurants in the city, Joe's is a prime-fourth dimension favorite for happy hours (at to the lowest degree, in non-pandemic times) followed by large-format steak dinners. Guild up the filet Oscar, which comes with a filet mignon, Alaskan male monarch crab, asparagus, and side of Béarnaise sauce. The eating place is also open for takeout and commitment.

750 15th St NW
Washington, DC 20005

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12. Mastro's Steakhouse

Landry's Restaurants — the mega-restaurant group that owns Morton's and McCormick & Schmick — is behind this opulent downtown steakhouse. Some of the more than extravagant options are lobster mashed potatoes, lobster cocktail, and a dozen different cuts of steak. Pickup and commitment info hither; they're also offering raw steaks to exist cooked at home.

600 13th St NW
Washington, DC 20005

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thirteen. The Monocle Restaurant

The highly civil, enduring Monocle has been slinging steaks and providing acme-notch hospitality on the Hill since information technology opened in 1960 just a entrada button'due south throw from the Senate office buildings. The walls inside the tidy, yellow circa-1885 townhouse display autographed 8x10s of famous folks, mostly politicians. Reportedly, the original owner once discovered Richard Nixon'due south photo in the ladies restroom, tore it from the frame, and ripped it to shreds. Drink water ice-cold martinis there along with all the steakhouse standards.

107 D St NE
Washington, DC 20002

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14. Charlie Palmer Steak

This timeless stalwart of the D.C. steakhouse scene serves lavish dishes similar a prime seafood platter with oysters, clams, shrimp, mussels, lobster, and crab legs; a 30-day prime dry out-aged porterhouse for two; and twice-baked potatoes stuffed with bacon and truffles. The rooftop terrace overlooks the Capitol and tiptop Republicans and Democrats are known to dine there regularly. Combined, their political campaigns spent about $675,000 on dining and events at Charlie Palmer during the 2022 bicycle. Guild delivery here.

101 Constitution Ave. NW
Washington, DC 20001

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xv. The Grill

This new improver to the Southwest Waterfront came on the scene right before the pandemic, in Feb 2020. From the team behind nearby Mi Vida, the focus is on forest-fired cooking, and many menu items are offered simply grilled with a choice of sauces. A customizable martini menu includes an all-encompassing choice of vodkas and gins. There'southward patio seating, and pickup ordering is available here.

99 Marketplace Square SW
Washington, DC 20024

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16. Oak Steakhouse Alexandria

Old Town got the upscale steakhouse it had been missing with the arrival of Oak. A gamut of cuts await. Slather steaks with an array of sauces — soy blackness pepper butter is a fine choice — or seasonal truffles shaved table-side. Sides like Anson Mills white grits and house Parker Firm rolls show off the Charleston, South Carolina-based chain's roots. Carryout info is here. Oak is also selling steaks for retail.

901 N St Asaph St
Alexandria, VA 22314

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17. Voltaggio Brothers Steakhouse

The Voltaggio Brothers Steak House at MGM National Harbor.

Rey Lopez/Eater D.C.

Though playing poker at the MGM Casino during a pandemic may not sound similar the nearly highly-seasoned idea, for those who go that road, a marquee dinner option is the steakhouse from chef brothers Bryan and Michael Voltaggio. Luxe ingredients abound here, from seafood towers to King crab legs. There'south even a grilled cauliflower steak for non-meat eaters. Employ MGM's app to order grab-and-go nutrient from various restaurants, including this 1. There's as well a patio available.

MGM National Harbor Resort & Casino, 101 MGM National Ave
Oxon Hill, Doc 20745

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